Wraps, torillas and world cuisines, Sliced and crispy
Standardized turkey fillet cuts, guaranteeing repeatable portions and efficient preparation of a large number of orders. They work well in fast food concepts, catering and hotel kitchens.
8 minutes, 200°C
4 minutes, 180°C
12 minutes, 180°C
Contains allergens: gluten.
May contain allergens: mustard, milk, celery, soy.
plastic bag, IQF
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